We’ve been doing lots of cooking and baking today. I started by making the stuffing and cranberry sauce for tomorrow’s turkey, both based on recipes from Gary Rhodes. When I was finished, I passed the baton to Birgit and Liam who baked Bratapfelkuchen.
In between we’ve been decorating the Christmas tree and listening to Jethro Tull’s “The Christmas Album”.
The Christmas spirit is rising! Merry Christmas!